Table Thai Bar & Bistro

Asia Sample

3 pcs shu mai, 3 pcs chicken satay, 2 pcs crispy shrimp, 2 pcs crispy veggies roll.

Two Season Rolls

Crispy veggies roll (2 pcs), and fresh roll (2 pcs).

Gyoza (8 Pcs)

Steamed or fried. Stuffed with cabbages, carrots, radishes, green onion.

Crispy Veggies Roll (4 Pcs)

Fried vegetable rolls with plum sauce.

Duck Roll (4 Pcs)

Roasted duck and fresh veggies wrapped with rice paper.

Chicken Satay (5 Pcs)

Smoke chicken skewer. Served with peanut sauce and cucumber salad.

Shu Mai (6 Pcs)

Steamed or fried. Steamed wonton with shrimp, chicken and shitake mushroom.

Golden Tofu Tower (6 Towers)

Tofu crispy and cucumber with peanut tamarind sauce.

Fried Wonton (8 Pcs)

Chicken and wrapped in wonton, served with plum sauce.

Crispy Calamari

Fried calamari served with plum sauce.

Crab Lagoon (8 Pcs)

Imitation crab meat, filled cream cheese with wonton wrap.

Coconut Shrimps (8 Pcs)

Crispy hand bread coconut shrimp.

Buddha Salad

Romaine, spring mix, tomato, egg and peanut dressing.

Green Papaya Salad

Shrimp with green papaya tossed, green bean, tomato, peanut nut and spicy chili lime juice.

Chicken Salad

Grilled marinated chicken with mix fresh green and ginger dressing.

Spicy Beef Salad

Slices of grilled beef, Thai herbs mix in spicy dressing.

Yum Woon Sen Salad

Ground chicken, shrimp, tomato and onion tossed with sweet chili vinaigrette.

Dancing Shrimp Salad

Grilled shrimp, lemongrass, fresh green salad served with spicy lime sauce.

Duck Salad

Roasted duck tossed with cashew nut, cilantro, tomato, scallion and chili lime sauce.

Chicken Larb

Ground chicken with spicy sauce, tossed red onion and green onion.

Tom Yum Soup

Choice of tofu, chicken or shrimp, in hot and sour soup.

Tom Kha Soup

Choice of tofu, chicken or shrimp in coconut soup.

Wonton Soup

Wonton stuffed with shrimp, chicken and baby bok choy.

Shrimp Miso Soup

Shrimp, seaweed, scallion in miso soup.

Andaman Sea Soup

Assorted seafood in spicy Thai herb soup.

BBQ Chicken

Grilled marinate dark meat chicken with BBQ sauce.

Teriyaki Chicken

Grilled marinate chicken with teriyaki sauce.

BBQ Pork

Grilled marinated pork served with Thai style spicy sauce.

Crying Tiger

Grilled rib eye steak served with Thai style spicy sauce

Pad See Eiw

Flat rice noodle stir-fried with broccoli and egg.

Pho

Rice noodle soup (Vietnamese style).

Chow Min

Egg noodle sauteed and mix vegetable.

Drunken Noodle

Flat rice noodle and spicy chili garlic sauce.

Kai Kua

Chicken and calamari with flat noodle and brown sauce.

Silver Noodle

Stir-fried with egg, tomato, carrot, onion, and bean sprout

Pad Thai Thai

Regular. Served with chicken and shrimp, Thai rice noodles stir-fried, bean sprout, green onion and egg.

Lad Nar

Flat rice noodle topped with broccoli shiitake, gravy sauce.

Yellow Curry Noodle

Egg noodle with yellow curry sauce.

Spicy Hot Basil Spaghetti

Shrimp and shitake mushroom in garlic sauce.

Curry Puff (Vegan)

Marinated potato, shitake, pea, carrot, curry wrapped roti.

Papaya Roll (Vegan)

Papaya roll with soy proteine chicken and chili lime sauce.

Street Tofu (Vegan)

Skewer fried tofu with Thai BBQ sauce.

Tofu Larb (Vegan)

Minced tofu with spicy lime sauce, tossed red onion and green onion.

Pharam Long Song (Vegan)

Choice of soy protein or tofu with skinny noodle side with vegetables topped and peanut sauce.

Tropical Tofu (Vegan)

Fried tofu with green bean, bell pepper, onion, topped fresh mango salsa sauce.

Orange Tofu (Vegan)

Deep fried tofu with homemade orange sauce.

Tofu Mongolian (Vegan)

Tofu, bok choy, shitake in Mongolian sauce.

Four Season (Vegan)

Asparagus, carrot, broccoli, cabbage, shitake with gravy sauce.

Roti with Green Curry (Vegan)

Roti served with steamed tofu, bamboo shoot, eggplant, and bell pepper in the green curry.

Spice Herb Tofu (Vegan)

Crispy tofu with green peppercorn and spicy chili garlic.

Vegan Curry

Mix of vegetable in flavorful red curry sauce.

Mixed Vegetable

Mixed vegetable in garlic brown sauce.

Cashew Nut

Carrot, onion, bell pepper, chili plate.

Garlic and Pepper

Sauteed with garlic and pepper.

Orange Chicken

Deep fried chicken in homemade orange sauce.

Kung Pao

Peanut, dried chili, celery, onion, bell pepper.

Fresh Ginger

Ginger, onion, pineapple, carrot, stir-fried with brown sauce.

Broccoli Oyster Sauce

Sauteed broccoli and carrot in oyster sauce.

Spicy Basil

Basil leaves, bell pepper with Thai fresh chili and garlic.

Spicy Eggplant

Eggplant, basil leaves, bell pepper with Thai fresh chili and garlic.

Green Bean Garlic

Long green bean with garlic brown sauce.

Prik King

Green bean and carrot sauteed with homemade prik king sauce.

Sweet and Sour

Pineapple, tomato, onion and bell paper in sweet and sour sauce.

Asparagus Shrimp

Shrimp, shitake mushroom and carrot in delightful brown sauce.

Yellow Curry

Regular dark meat chicken, onion, potato, carrot, in yellow curry creamy sauce.

Ruby Curry

Bamboo shoot, bell pepper in red curry creamy sauce.

Jade Curry

Bamboo shoot, eggplant, bell pepper in green curry creamy sauce.

Panang Curry

Pea, carrot in home made panang curry paste.

Massaman Beef Curry

Potato, tomato, peanut in northern Thai style massaman sauce.

Pineapple Shrimp Curry

Shrimp, pineapple in red curry.

Pumpkin Shrimp Curry

Shrimp, Asian pumpkin in red curry.

Duck Curry

Roasted duck, pineapple and tomato in red curry.

Thai Style Sausage

Classic thailand appetizer.

E-San Set

BBQ chicken served with papaya salad and sticky rice.

Scream Mussel

Steam mussel with chef's special sauce.

Sea Curry

Assorted seafood in red coconut curry sauce.

Spice Herb Catfish

Crispy catfish with green peppercorn and spicy chili garlic.

Salmon Jade Curry

Bamboo shoot, eggplant, and bell pepper in green curry sauce.

Garlic Salmon

Gilled salmon served with garlic sauce, broccoli, and carrot.

Salmon Mango Salsa

Grilled salmon topped with fresh mango salsa sauce.

Gingerly Roasted Chicken with Jade Curry

Marinated chicken with ginger and green curry sauce.

3 Favor Fish

Deep fried white fish topped with special sauce.

Panang Soft Shell Crab

Crispy soft shell crab in panang curry sauce.

Garlic Lamb Chop

Grilled lamb chop with garlic and pepper.

Panang Lamb Chop

Grilled lamb chop topped with signature sauce.

Three Company

Grilled chicken, beef and pork topped with Thai garlic gravy sauce.

Trout with Apple Sauce

Deep fried trout, served with green apple, cashew nut, onion, and special dressing.

Fried Rice

Egg, onion, tomato and carrot.

Hot Basil Fried Rice

Basil and spicy garlic chili sauce.

Jade Fried Rice

Bamboo shoot, carrot, bell pepper, and green curry paste.

Pineapple Fried Rice

Shrimp, chicken with onion, tomatoes, raisin and cashew nuts, curry powder and pineapple.

Lazy Duck

Roasted duck and bok choy on rice, topped w/ home made gravy duck sauce.

Crab Fried Rice

Crab meat, egg, onion, tomatoes, and carrots.

Re-Union Fried Rice

Shrimp, chicken, beef, pork, onion.

White Rice

Garlic Rice

Brown Rice

Sticky Rice

Egg Fried Rice

Peanut Sauce (4 Oz)

Sweet and Sour Sauce (4 Oz)

Steamed Noodle

Steamed Mixed Veggies

Mixed Green Salad

Banana Pie

Sweet Roti

Coconut Ice Cream

Thai Tea Crepe Cake

Mango Sticky Rice

Seasonal.

Fresh Coconut Juice

Seasonal.

Thai Ice Coffee

Thai Ice Tea

Lemonade

Regular Ice Tea

Snapple

Peach, raspberry, mango.

Soda

Coke, diet coke, sprite.